Mistakes I Made in the Food Garden... So You Don't Have To
More About Tom Bartels
Tom Bartels lives in Durango CO at 6400 feet of elevation where he grows 1000 lbs of organic food in the 130-day season at his home each year. He’s been using biointensive methods since 2001, and shows others how to do the same, regardless of where they live or the size of their garden. He created Growfoodwell.com to help people learn how to use a natural systems approach to increase nutritional density per square foot while reducing labor. Tom has been an environmental educator for over 25 years and advocates an accelerated transition to organics and local food models for multiple benefits.